Montreal is one of the fastest-rising cities in Canada. Through the years, many local and foreign investors have been attracted to the city’s economic growth and vibrant culture. One proof that we should take into consideration is the hundreds of conventions and trade shows that are being held in The City of Saints annually.
The city is also famous for bringing state-of-the-art convention centers and functional buildings for its visitors. Part of the progressive business and economic sectors of Montreal are the various establishments and restaurants that conveniently serve all people who would be attending or organizing conventions and events.
Since 2002, XO Le Restaurant has been surprising and attracting people with its exquisite ambiance and fine menu. Their executive chef, Eric Gonzalez always ensures that only fresh ingredients are used to create delectable cuisines. The main goal of the restaurant is to provide satisfying and unforgettable experiences with every meal they serve to their customers.
Restaurant L’Original was established in 2008 to serve local and foreign customers. They have built a contemporary look with a taste of local dishes. Their menu varies daily to guarantee that people can enjoy the diverse flavors of their restaurants. If you are looking for a fun and light ambiance restaurant, then L’Original can be your ideal resting place.
In 2007, Chef Yves Malenfant got the idea of founding Comptoir du Chef due to his expertise in creating exceptional dining cuisines for hotels and convention centers. He aims to build a unique dining experience through his creative and hand-crafted meals. With this, together with his team, they only use the freshest ingredients from the local farmers and suppliers. Whether you’re at home or office, expect to taste their savory dishes as they offer delivery services.
Noodle Factory is a family-owned and operated restaurant that was established in 2008. They strive to bring the taste of Chinese cuisine of Szechuan, Shanghai, and Canton. From their famous noodle soups to mouthwatering appetizers, they are sure to bring authentic and unique dining experiences to all of their customers.
Il Campari Centro has been providing authentic and exquisite Italian dishes for almost four decades. It has an elegant atmosphere that allures its customers. Whether you’re a tourist or a businessman in Montreal, the restaurant will allow you to feel and taste sumptuous Italian meals with a perfect balance of flavors and textures.
Cora Déjeuner, the founder of Cora, couldn’t believe that the small snack bar she purchased in May 1987 would turn into a successful morning and lunch gastronomy restaurant. With her passion for bringing new flavors and blends to the table, she created a diverse set of breakfast and lunch meals that are delicious and health-oriented. Today, they offer different dishes that would suit the taste of their loyal and new customers.
For over 40 years, Da Vinci Ristorante has become one of Montreal’s pillars in Italian cuisine. The vibe that the restaurant provides to its customers is said to be like in the local Italian restaurants. It offers a wide range of flavorful dishes and a wine list to satisfy the taste buds of its loyal customers and surprise new guests. The main goal of Da Vinci Ristorante is to give memorable fine dining experiences while enjoying the food feast that they offer to people.
Beatrice is a restaurant that provides an elegant and contemporary ambiance that would take their guests to the next level of Italian dining experiences. Their chefs make sure to only serve dishes out of the freshest and most authentic ingredients they can find locally and internationally. Each meal is treated with love and care to achieve the ideal balance of flavors and styles.
Eat, drink, and celebrate. These are the things that Restaurant Épik wanted to fulfill when they established it. For them, eating Italian food has a deeper meaning. It is not just about tasting it with your mouth but also about indulging yourself with the various flavors that you can taste, smell, and see. Along with this, their chefs passionately put their 100% effort and time into creating simple yet tasty dishes that can be enjoyed by their guests.
One of the pioneering Indian restaurants in Montreal is Le Taj. It was founded in 1985 by Vinod Kapoor. His goal was to make people experience Indian cuisine in an elegant way. With this, he worked hard to put and maintain the Indian atmosphere through his art and antique collection. Together with his chefs and staff, they strive to provide a high quality of customer service by creating sumptuous meals. The ultimate goal of Le Taj is to make their guests enjoy their dining experience with their families, friends, or business associates.
Indeed, Montreal has a lot of high-end restaurants that you can check out and satisfy your gastronomical cravings when visiting the city. With its vibrant economic growth and millions of people residing and visiting the city, it is undoubtedly one of the country’s pillars in business and financial sectors. One can expect a diversified blend of culture and tradition that can be reflected in their languages and dishes.
The city is also considered to be one of the ideal locations for holding different conventions, trade shows, and events. If you happen to visit Montreal for conference or convention purposes, you can choose to contact Beaumont Exhibits to provide you the world-class event displays and exhibit projects at the most convenient and reasonable methods and prices.
To know more about how Beaumont Exhibits’ services can help you with your upcoming event in Montreal, you can check out this link.